The egg roll machine (Model: SR-45) automates the pastry forming, stuffing deposition, wrapping and delivery onto the conveyer. This model is usually used together with the pastry thickness adjuster (Model: ET-45). Firstly, put the rolled-up pastry on the hanger of the pastry thickness adjuster (Model: ET-45), and put the stuffing into the stuffing hopper, the egg roll machine cuts the pastry into desired sheet, deposits the stuffing, then wraps them, finally delivers them onto the conveyer. The shape of the egg roll made by this model is similar to the spring roll.


1.Product shape is like the spring roll.
2. Washable
3. Lower nose during operation

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Production capacity: 2,700 Pieces / Hour
Product weight: 20-50g
Machine dimension ( W x L x H) : 1,530 x 700 x 1,835 mm
Power requirement: 1.0 KW